Alebrije

69004 LYON
12/20
 Gourmet Restaurant
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© DavidGirard
© DavidGirard
© DavidGirard
7 PHOTOS
Chef
Carla Kirsch Lopez
Cooking
Gastronomic | Mexican | South American
Services
Access for people with disabilities
Style
Casual | With family | With friends
Price Indicative price per person (excl. drinks)
58 € to 79 €

Gault&Millau's review

12/20
Gourmet Restaurant Carla Kirsch Lopez is back at this Franco-Mexican restaurant in the heart of the Croix-Rousse plateau, renovated in a refined, New World-inspired style. The young chef embodies the fusion revival that's revitalizing French traditions, harmoniously combining cultures. We have morcilla and green apple taco, vegetable aguachile, samphire and serrano chile, barbecued scallops with morita chile atole, lamb barbacoa and borracha salsa, pan de muerto and café de olla. From €58.
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MAP

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Address 1 Rue Justin Godart
69004 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
  • Carla Kirsch Lopez
    Carla Kirsch Lopez Chef
    Carla Kirsch Lopez Carla Kirsch Lopez Chef