An original novelty in the heart of the city with this restaurant serving Iraqi cuisine, a little like that of the Levant, with identifiable markers: homemade hummus, Iraqi tabbouleh with bulgur, fattoush, grilled meats (Iraqi kabab, lamb kebab), shawarma and falafel... The Iraqi biryani is more reminiscent of Indian cuisine, the welcome is friendly and the discovery interesting in Langrois country. We finish with a homemade baklawa.
Chef
