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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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A Merendella Citadina

20000 AJACCIO
11/20
Gourmet Restaurant
Chef Yannick Lambert
Cooking Corsican | Local | Traditional
Services Children's menu | Pets allowed
Gault&Millau's review
11/20
Gourmet Restaurant In this lively alleyway off the nearby Rue du Roi de Rome, Yannick Lambert offers a personal cuisine based on local ingredients. Inspired, sometimes a little complicated to the detriment of the raw product, but with a definite expertise in the classics (the zucchini fritters are very good, the terrine pleasant) and you can trust the classics like the shoulder of pig with sauce vierge and roasted grenailles. Finish with tiramisu or egg and lemon fla. Corsican cellar with wine by the glass and pitcher, precise and pleasant service, good menu at €35 with plenty of choice.
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Plan
Address 19 Rue du Conventionnel Chiappe
20000 Ajaccio
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Yannick Lambert Chef
Created with Fabric.js 5.2.4 Yannick Lambert Chef

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