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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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À l’Épi d'Or

75001 PARIS
12.5/20
Gourmet Restaurant
5 PHOTOS
Chef Jean-François Piège
Cooking French | Traditional
Services Delivery Service
Price Indicative price per person (excl. drinks)
29€ à 39€
Gault&Millau's review
12.5/20
Gourmet Restaurant Jean-François Piège in Parisian bouchon mode, in a cinema setting for a trip back in time. All the markers and bistro dishes of our imagination are present. All magnified by rare professionalism and kindness... Generations mingle, enjoying blanquette, steak haché frites, pâté en croute foie gras ris de veau and riz au lait de compétition. Of course, this "back to the future" is a bit staged, but everything is pleasant and well thought-out, with a team that takes care of every detail, and a kitchen that's heading in the right direction.
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Plan
Address 25 Rue Jean-Jacques Rousseau
75001 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Jean-François Piège
Jean-François Piège Chef
Jean-François Piège Jean-François Piège Chef

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