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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

A l'Agneau

67350 VAL-DE-MODER
Original Restaurant
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3 PHOTOS
Chef Anne Ernwein
Services Accomodation | Children's Menu | Terrace
Price Indicative price per person (excl. drinks)
31€
Gault&Millau's review
Original Restaurant A good, solid village address, in a well-kept Alsatian house near the banks of the Moder, which is also a meeting place for "business and seminars". Chef Anne works the beautiful with distinction and is well worth the chef's hat: lobster tail lacquered with quinoa, citrus, green mango and kalamansi, grilled saddle of lamb with sweet spices, vegetable couscous and dried fruit, tajine juice, mallard tourtière.... Good market menu at €33.
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Address 3 Rue de Saverne
67350 Val-de-Moder
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Created with Fabric.js 5.2.4
Anne Ernwein Chef
Created with Fabric.js 5.2.4 Anne Ernwein Chef

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