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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

A Cantina di Ghjulia

20000 AJACCIO
13/20
 Chef's Restaurant
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Cooking Corsican | Local | Mediterranean | Traditional
Services Pets allowed | To go
Price Indicative price per person (excl. drinks)
32 €
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Gault&Millau's review
13/20
Chef's Restaurant A still-authentic testimony to true Corsican cuisine, family-style and tasty. Based on Mom's recipes, a pleasant island catalog on this often crowded terrace in the heart of the hustle and bustle: zucchini flower fritters, stuffed mussels, calamari à l'ajaccienne, stuffed mussels, cannelloni au brocciu, beau aux olives, meatballs, not forgetting Corsican cheeses and chestnut moelleux, surfing between the less interesting tourist offerings. Good wine cellar from selected winegrowers on the island.
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Address 21 Rue du Conventionnel Chiappe
20000 Ajaccio
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