114 Faubourg – Le Bristol Paris

75008 PARIS
14/20
 Chef's Restaurant
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5 PHOTOS
Chef
Arnaud Faye
Cooking
French | Traditional
Style
Bistro/Brasserie | Casual | With friends
Price Indicative price per person (excl. drinks)
190 €

Gault&Millau's review

14/20
Chef's Restaurant The Bristol's second table is up to the challenge. A truly fine contemporary French cuisine from a luxury brasserie on a palatial scale, high-caste products combined with infallible expertise in standards: the pâté en croûte is excellent, with duck and foie gras, as is the lemon curry crab, daikon and green apple emulsion, the veal shank ravioli with eggplant confit and gremolata, the citrus pavlova with yuzu sorbet and yoghurt emulsion. Chic, precise service.
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Address 114 Rue du Faubourg Saint-Honoré
75008 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Arnaud Faye
    Arnaud Faye Chef
    Arnaud Faye Arnaud Faye Chef
  • Vincent Schmit
    Vincent Schmit Chef
    Vincent Schmit Vincent Schmit Chef
  • Created with Fabric.js 5.2.4
    Charles Franchet Chef de service
    Created with Fabric.js 5.2.4 Charles Franchet Chef de service