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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Zorn la Petite Auberge

02000 LAON
13/20
 Chef's Restaurant
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Chef Willy-Marc Zorn
Cooking French | Traditional
Services Access for people with disabilities | Children's Menu | Pets allowed | Private Parking | Takeaway | Terrace
Price Indicative price per person (excl. drinks)
28 € to 61 €
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Gault&Millau's review
13/20
Chef's Restaurant Marc-Willy Zorn has continued his father's work with brio. Visitors to this magnificent town (with the highest density of historic monuments in France) find a salutary gourmet haven with this personal cuisine rooted in a chosen setting, and his €38 menu is a bargain: cold salmon in tataki with coriander cucumber and wasabi, poultry breast with celery purée, pomme confite façon tatin caramel beurre salé ice cream. Classic cellar with a dozen choices by the glass, French and Belgian beers.
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Address 45 Boulevard Pierre Brossolette
02000 Laon
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Willy-Marc Zorn
Willy-Marc Zorn Chef
Willy-Marc Zorn Willy-Marc Zorn Chef
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