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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Timilìa

57000 METZ
11/20
Gourmet Restaurant
3 PHOTOS
Chef Olivier Parise
Cooking Gastronomic | Italian
Price Indicative price per person (excl. drinks)
38€ à 83€
Gault&Millau's review
11/20
Gourmet Restaurant Giorgia and Olivier have opened this new address to pay homage to the Italian cuisine they know so well from their origins. The project is quite ambitious, in this quiet, off-center neighborhood, with a hidden six-course "scoperta della pasta" (discovery of pasta) menu at €83. It's also available à la carte for lunch on Fridays, which is well worth a chef's hat, especially as the wine list offers an interesting selection from all the Italian regions.
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Plan
Address 20 Rue Vigne Saint-Avold
57000 Metz
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Olivier Parise Chef
Created with Fabric.js 5.2.4 Olivier Parise Chef

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