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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

1 PHOTOS
Chef Mickaël Moly
Price Indicative price per person (excl. drinks)
27 € to 47 €
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Gault&Millau's review
13/20
Chef's Restaurant Thomas is a kind of champion of attractive menus at reasonable prices, with gastronomy that's both appealing and understandable, in an excellent atmosphere. The dapper red façade announces color and wit, as seen on the plate of this fine €49 menu: scallops, Jerusalem artichoke and kumquat plancha, red partridge in green cabbage leaf, foie gras with chestnut and smoked bacon, crispy praline mushroom ice cream with porcini mushroom and mascarpone espuma. Round out the menu with suggestions and, on another occasion, the delicious €27 lunchtime market menu.
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Address 8 Rue Laurencin
69002 Lyon 2
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Thomas Ponson Propriétaire
Created with Fabric.js 5.2.4 Thomas Ponson Propriétaire
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Mickaël Moly Chef
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Cécilia Priolo Chef
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