Sublime
24 Rue Bannelier, 21000 Dijon, France
11 PHOTOS
Practical information
- Location
- Dijon
- Chef
- Giovanni Spataro
- Cooking
- French | Gastronomic | Italian | Modern | Signature cuisine
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
30 to 80
Gault&Millau's review 2026
12,5/20
Gourmet Restaurant
Two years after opening, Giovanni and Salvina's Sublime Idea is a success: Italian-sounding gastronomy with local products, in the heart of the city. Prices are high, but even the classic dishes are original in their quality, such as vitello tonnato, asparagus risotto with arugula pesto, and beef tenderloin with teriyaki jus. At lunchtime, we limit the cost with a good €35 formula. Attractive sober decor, pleasant terrace and attentive service.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Giovanni Spataro Chef -
Salvina Buttaci Pastry Chef
Menu
A la carte
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