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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurant Philippe Bohrer

68250 ROUFFACH
14/20
 Chef's Restaurant
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3 PHOTOS
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
36€ à 115€
Gault&Millau's review
14/20
Chef's Restaurant This restaurant is undeniably part of the Alsatian landscape, and it's never a bad idea to revisit this beacon of fine tradition. Sébastien Sattler, who has been running Philippe Bohrer's kitchen since 2016, knows the music inside out, and is gradually bringing it up to date: lobster crudo, foie gras with Kerala pepper, cuttlefish salad and piquillo salsa, poached veal grenadin with summer truffle butter, fava beans and cébettes... The €55 menu is a good introduction to this wise ambiance in the heart of a winegrowing stronghold.
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Plan
Address 1 Rue Raymond Poincare
68250 Rouffach
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Monday Lunch Dinner
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