Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Restaurant Philippe Bohrer

68250 ROUFFACH
14/20
 Chef's Restaurant
SHARE
3 PHOTOS
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
36€ à 115€
Gault&Millau's review
14/20
Chef's Restaurant This restaurant is undeniably part of the Alsatian landscape, and it's never a bad idea to revisit this beacon of fine tradition. Sébastien Sattler, who has been running Philippe Bohrer's kitchen since 2016, knows the music inside out, and is gradually bringing it up to date: lobster crudo, foie gras with Kerala pepper, cuttlefish salad and piquillo salsa, poached veal grenadin with summer truffle butter, fava beans and cébettes... The €55 menu is a good introduction to this wise ambiance in the heart of a winegrowing stronghold.
READ MORE ...
READ LESS ...
Plan
Address 1 Rue Raymond Poincare
68250 Rouffach
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Chef
Created with Fabric.js 5.2.4 Chef
Created with Fabric.js 5.2.4
Pastry Cook
Created with Fabric.js 5.2.4 Pastry Cook
Created with Fabric.js 5.2.4
Sommelier
Created with Fabric.js 5.2.4 Sommelier

Nearby restaurants

Auberge du Cheval Blanc
Open
14/20
 Chef's Restaurant

Auberge du Cheval Blanc

Address 68250 WESTHALTEN
Chef Gilbert Koehler
Cooking French | Signature cuisine
Budget 35€ à 68€
Auberge au Vieux Pressoir
Open
11/20
 Gourmet Restaurant

Auberge au Vieux Pressoir

Address 68250 WESTHALTEN
Cooking French | Traditional
Budget 32.5€ à 128€
Utopie
Open
14.5/20
 Chef's Restaurant

Utopie

Address 68420 GUEBERSCHWIHR
Chef Tristan Weinling
Budget 80€
L'Altévic
Open
13/20
 Chef's Restaurant

L'Altévic

Address 68420 HATTSTATT
Chef Jean-christophe Perrin
Cooking Signature cuisine | Traditional
Budget 39€ à 93€
La Petite Auberge
Open
12/20
 Gourmet Restaurant

La Petite Auberge

Address 68500 BERGHOLTZ
Chef Georges Castanheira
Budget 25€ à 88€
Les Terrasses
Open
11.5/20
 Gourmet Restaurant

Les Terrasses

Address 68500 GUEBWILLER
Chef Bruno Fernandes
Cooking French | Traditional
Budget 45€ à 60€

Nearby hotels

Château d'Isenbourg
Open
Exceptional Hotel

Château d'Isenbourg

Address 68250 ROUFFACH
Services Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking
Colombier Suites
Open
Prestige Hotel

Colombier Suites

Address 68000 COLMAR
Services Disabled access, Pets allowed
L'Esquisse Hôtel & Spa - MGallery
Open
Exceptional Hotel

L'Esquisse Hôtel & Spa - MGallery

Address 68000 COLMAR
Services Disabled access, Meeting rooms, Pets allowed, Private Parking, Spa, Swimming pool
Hôtel Quatorze
Open
Prestige Hotel

Hôtel Quatorze

Address 68000 COLMAR
Services Disabled access, Pets allowed, Spa, Valet parking
La Maison des Têtes
Open
Exceptional Hotel

La Maison des Têtes

Address 68000 COLMAR
Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed
Au Cheval Blanc
Open
Prestige Hotel

Au Cheval Blanc

Address 68390 BALDERSHEIM
Services Disabled access, On-site catering, Pets allowed, Private Parking, Spa, Swimming pool

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners