Restaurant les Flots
1 Rue De La Chaine, 17000 La Rochelle, France
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10 PHOTOS
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Practical information
- Location
- La Rochelle
- Chef
- Grégory CoutanceauAnthony Cadei
- Cooking
- French | Local | Seafood
- Services
- Children's Menu, Pets allowed, Terrace
- Style
- Romantic
Budget
(€)
Indicative price per person (excl. drinks)
42 to 119
Gault&Millau's review 2026
14,5/20
Chef's Restaurant
Facing La Rochelle's Old Port, this is a clear-cut gastronomic address, featuring precise, contemporary seafood cuisine. The elegant setting, bathed in soft light, quickly establishes a comfortable atmosphere, extended by a welcome that is both professional and friendly. The menu reflects an assertive marine identity, with attention paid to the product and the season. The tartare, with its blend of oysters, salers and vegetal notes, is a fine contrast between iodized freshness and crispness. The Charentais trout, golden brown on the skin, is part of a more gourmet score, combining precise cooking, the relief of asparagus and the depth of beurre blanc. For dessert, vanilla and peanut offer a successful interplay of textures, between melt-in-the-mouth and crunchy, in a register that's both clean and gourmand. The wine list, with its focus on winegrowers, offers a coherent mix of great regions and more confidential estates, with a wide range of prices. The wine list is a natural accompaniment to the cuisine, with wine pairings designed to complement the dishes.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
Menu
A la carte
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