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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurant des Voisins

64270 SALIES-DE-BÉARN
Chef Nelson Da Silva
Cooking French
Services Children's menu
Price Indicative price per person (excl. drinks)
47 € to 67 €
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Gault&Millau's review
Original Restaurant A beautiful 17th-century house in the heart of the historic district, renovated in a refined style in harmony with the regional style. Chef Nelson Da Silva's contemporary cuisine revolves around local produce, and his aesthetically pleasing dishes include grilled leeks, potato espuma, truffle jus and vichyssoise with kintoa bacon, roasted cod, lentil risotto and vinegared mussels, lentil crunch with curry, shellfish jus emulsion, ravioli of confit baby lamb from Marina Ortiz, roasted butternut, tarragon, creamy shiitake sauce, chocolate and tonka bean shortbread, caramel crunch, Basque hazelnut custard, pear sorbet. Formulas from €25.
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Address 12 Rue des Voisins
64270 Salies-de-Béarn
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Monday Lunch Dinner
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Nelson Da Silva Chef
Created with Fabric.js 5.2.4 Nelson Da Silva Chef
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