Restaurant Amarante

Rating: 12.5
Author: Gault&Millau

75012 PARIS

12.5/20
Gourmet Restaurant

Chef: Christophe Philippe
Cooking: Signature cuisine | Traditional
Services: Click&Collect | Takeaway
Style: Bistro/Brasserie | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

Just a stone's throw from Bastille, Amarante unfolds a score of unvarnished French cuisine, sincere and self-assured. Christophe Philippe cooks as if recounting a memory: savory veal tongue, rosy Corsican veal, old-fashioned knepfle and a confusing, almost maritime chocolate fondant. The clear, well-constructed wine list is a perfect accompaniment to the dishes. We don't talk much here, we work well. The restrained service prefers efficiency to bending over backwards. There's no cheating on the plate: no superfluous decoration, no fancy tricks: just real, honest taste.