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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Relais du Bois Saint-Georges

17100 SAINTES
13/20
 Chef's Restaurant
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12 PHOTOS
Chef Stéphane Gautier
Cooking French | Traditional
Services Access disabled | Accomodation | Children's menu | Garden | Pets allowed | Private parking lot | To go
Price Indicative price per person (excl. drinks)
41 € to 57 €
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Gault&Millau's review
13/20
Chef's Restaurant It's a beautiful green stroll in a chic, bucolic setting: for decades, this Relais has been a magnet for the people of Saint-Sauveur, whether on a weekend getaway or for an elegant outing. Stéphane Gautier's cuisine has been refined towards more local produce and seasonal dishes. We can only congratulate him on this, and his €57 menu is very attractive: white asparagus, rocket, tarragon, ribot milk, smoked pike roe, farm pig, fennel, semi-salted sardines, seaweed and verjuice, strawberry gariguette and matcha tea for dessert. Another suggestion at €41, a very broad cellar with a fine range of Bordeaux wines and some prestigious ones, such as the Yquem vertical.
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Address 132 Cours Genêt
17100 Saintes
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Stéphane Gautier Chef
Created with Fabric.js 5.2.4 Stéphane Gautier Chef
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