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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Quai d'en Face

34200 SÈTE
12/20
 Gourmet Restaurant
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6 PHOTOS
Chef Romain Murat
Cooking French
Price Indicative price per person (excl. drinks)
69€ à 101€
Gault&Millau's review
12/20
Gourmet Restaurant Friendly and relaxed, this well-exposed restaurant on the quayside also shows its qualities on the plate. The chef keeps his signature dishes (marinated sea bream, lamb sweetbreads...) for regulars, and offers a sophisticated, well-crafted daily menu, including humorous titles: "cry or smoke" for the onion and smoked eel pairing, "pressed by a dark stuffing" for the squid stuffed with mushrooms in ink sauce, or even a pleasant veggie dish ("today, I don't have a radish"). Kémia in the evening for abundance and pleasure, desserts also well inspired.
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Address 11 Quai Aspirant Herber
34200 Sète
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Romain Murat Chef
Created with Fabric.js 5.2.4 Romain Murat Chef

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