Gault&Millau

The Place
News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
E-Shop
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Prélude

25410 SAINT-VIT
13.5/20
 Chef's Restaurant
SHARE
BOOK
© Prélude
© Prélude
© Prélude
5 PHOTOS
Chef Thibault Étienne
Cooking French | Modern
Price Indicative price per person (excl. drinks)
32 € to 109 €
Disable your adblocker
Gault&Millau's review
13.5/20
Chef's Restaurant They're making their mark, the feedback from our readers is good, and the discerning people of Bisont have made it their favorite for intimate meals as well as outings. Élodie and Thibault Étienne's restaurant is now a fixture on the scene, bringing modernity and ethics to a cuisine based on carefully selected seasonal produce. The menus are well conceived, but the chef also expresses himself fully in a menu where noble products rub shoulders with the pick of the moment: bonvalot escargots en kadaïf blette confite émulsion morilles, lobster poached in court-bouillon cappuccino des carapaces au citron noir d'Iran, cœur de ris de veau braisé aux sarments de sauge à la cocotte sauce morilles... The cheeses, including a Comté worked, can make a fine exit, the pretty dining room is animated with passion by Élodie, and the 32 € lunch menu naturally has many fans.
READ MORE ...
READ LESS ...
MAP
Address 5 Place Simone Veil
25410 Saint-Vit
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Thibault Étienne
Thibault Étienne Chef
Thibault Étienne Thibault Étienne Chef
Élodie Ouchelli
Élodie Ouchelli Chef de service
Élodie Ouchelli Élodie Ouchelli Chef de service
Disable your adblocker

Nearby restaurants

Open
Chez Gervais
12
/ 20
Gourmet Restaurant
Chez Gervais
Address 25440 CHENECEY-BUILLON
Chef Jean-Claude Walter
Cooking French | Traditional
Budget 47 €
Open
Bleu de Sapin
12.5
/ 20
Gourmet Restaurant
Bleu de Sapin
Address 25000 BESANÇON
Cooking French | healthy
Budget 25 €
Open
Épicéa
12
/ 20
Gourmet Restaurant
Épicéa
Address 25000 BESANÇON
Chef Camille Loridat
Cooking French | Signature cuisine
Budget 38 € to 65 €
Open
Le Saint Cerf
12
/ 20
Gourmet Restaurant
Le Saint Cerf
Address 25000 BESANÇON
Cooking French | Modern
Budget 35 € to 75 €
Open
Les Gamins
12
/ 20
Gourmet Restaurant
Les Gamins
Address 25000 BESANÇON
Cooking French | healthy
Open
Loiseau du Temps
13
/ 20
Chef's Restaurant
Loiseau du Temps
Address 25000 BESANÇON
Cooking French | Traditional
Budget 28 € to 38 €
Disable your adblocker

Nearby hotels

Open
Hôtel Case Latine
Selected
Out of ranking
Hôtel Case Latine
Address 20218 LAMA
Services On-site catering, Private Parking, Swimming pool
Budget 210 €
Open
Les Terrasses de Besançon
Selected
Out of ranking
Les Terrasses de Besançon
Address 25000 BESANÇON
Services Bed & Breakfast, Swimming pool
Budget 250 €
Open
Château de Germigney
Exceptional Hotel
Château de Germigney
Address 39600 PORT-LESNEY
Services Charm, Meeting rooms, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Budget 176 €
Restaurant
Open
Hôtel Château de la Dame Blanche
Prestige Hotel
Hôtel Château de la Dame Blanche
Address 25870 GENEUILLE
Services Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking
Budget 114 €
Restaurant
Open
Hôtel Château du Mont Joly
Prestige Hotel
Hôtel Château du Mont Joly
Address 39100 SAMPANS
Services Charm, On-site catering, Restaurant selected by G&M, Swimming pool
Budget 135 €
Restaurant
Open
Maison Zugno
Exceptional Hotel
Maison Zugno
Address 39800 BARRETAINE
Services On-site catering, Private Parking, Swimming pool, Tennis
Budget 300 €
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more