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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Maison Joanto

64240 BRISCOUS
11/20
Gourmet Restaurant
Cooking Local
Price Indicative price per person (excl. drinks)
34€
Gault&Millau's review
11/20
Gourmet Restaurant The restaurant is now more lively, with a wine bar offering a wide range of wines and platters. Maxime Vaillant energetically manages the business, and his bistro menu is a real crowd-pleaser, with a crisp tomato-burrata-poppy seed tart with basil pesto, Ibaïama pak choï pig ravioli with Thai broth, and a generous chocolate-hazelnut and fleur de sel dessert. Good choice of local wines and beers, and efficient entertainment from Monique in the dining room.
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Plan
Address Chemin du Village
64240 Briscous
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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