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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Les Prés Gaillardou

24250 LA ROQUE-GAGEAC
11/20
 Gourmet Restaurant
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3 PHOTOS
Services Access disabled | Children's menu | Pets allowed | Private parking lot | Terrace
Price Indicative price per person (excl. drinks)
34 € to 39 €
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Gault&Millau's review
11/20
Gourmet Restaurant Olivier and Carlyse's farm is a little corner of paradise, a stone-and-beam period house on the banks of the Dordogne, where the pleasures of the terroir are rendered with great technique and flair. The menu is a good local formula that demonstrates real savoir-faire, with the recommended duo of semi-cooked and pan-fried foies gras, port reduction with figs, the beautiful pink Périgord trout and pan-fried fresh vegetables, the classic duck breast, Périgord honey sauce and garden rosemary, a regressive hazelnut moelleux and chocolate-speculoos fondant heart. Fair prices.
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Address 24250 La Roque-Gageac
France
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