Les Lacs d'Halco

40700 HAGETMAU

13/20
Chef's Restaurant

5 PHOTOS

Chef Annie Demen

Cooking French | Local | Traditional

Services Access disabled | Accomodation | Children's menu | Private parking lot

Price Indicative price per person (excl. drinks)

26 € to 72 €

Gault&Millau's review

13/20

Chef's Restaurant It's still an impressive sight to behold, this large contemporary building towering over the lake, the center of an estate protected from the world. We come here for the calm and nature, the park, the swimming pool and the tennis courts, ideal for a dietetic retreat, which ends at Annie Demen's table, knowing how to combine lightness and gastronomy. Menus follow the seasons with regularity, including salmon confit with sunflower oil, hake steak, duckling fillet with porcini mushrooms, veal medallions with basil and dark chocolate fondant glacé. Menus from €26 to €72.

MAP

Address 1066 Route de Cazalis
40700 Hagetmau

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Opening

Opened today

Monday Lunch Dinner

Tuesday Lunch Dinner

Wednesday Lunch Dinner

Thursday Lunch Dinner

Friday Lunch Dinner

Saturday Lunch Dinner

Sunday Lunch Dinner

People

Annie Demen Chef

Jacques Demen Sommelier

Jacques Demen Propriétaire

Menu A la carte

Starter Magret surprise au Foie Gras, parfum de soja et sésame €20 Médaillons de lotte froids aux herbes €22

Main course Tournedos de Poulet farcis au Foie Gras €22 Filet de Canette laqué, parfum des sous-bois €20

Dessert Poire Pochée, façon Belle Hélène €12 Fondant glacé au chocolat, et sa croquandine €12

Menus La Bricole du jour €26 La formule Etape €36 Menu carte €54 Menu saveurs €72

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