Les Impulsifs

Rating: 12
Author: Gault&Millau

31000 TOULOUSE

12/20
Gourmet Restaurant

BOOK

4 PHOTOS

Cooking: French | Healthy cooking | Signature cuisine
Style: Bistro/Brasserie | Brunch | Casual | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

20 to 24

Gault&Millau's review 2026

The impetus is always in the right direction for this well-born bistro, which is going on seven years and never tires of its public. It's a cheerful bistro with an attractive lunch menu and a seasonal menu developed by chef Sarah Nortier for the evening. at €24 for fennel and polenta velouté, pork loin with celery jus and chocolate hazelnut waffle, this is a lunchtime meal that pleases with simplicity. Every week, a new list of wines by the glass and new finds.