Les Bricoles

Rating: 13
Author: Gault&Millau

29680 ROSCOFF

13/20
Chef's Restaurant

2 PHOTOS

Cooking: French
Services: Pets allowed | Terrace
Style: Casual | Romantic | With family

Budget (€)

Indicative price per person (excl. drinks)

27 to 48

Gault&Millau's review 2026

An inspired, modern table, facing the quay and the sea, proudly displaying its Gault&Millau selection plaques. The chef works soberly with impeccable, fresh, quality produce, adding a pinch of personality without distorting or over-mixing flavors: sea bream carpaccio with citrus, grilled sesame and condiments, yellow pollack pavé with snapped potatoes, knife au gratin and crab bisque, snacked catfish with crispy potato and morel cream, in a very good €48 menu that ends pleasantly with the dark chocolate dessert with espresso ice cream. A varied and inexpensive cellar.