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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Vivier

84800 L'ISLE-SUR-LA-SORGUE
14/20
 Chef's Restaurant
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11 PHOTOS
Chef Romain Gandolphe
Cooking French | Provençale
Services Children's Menu | Disabled access | Pets allowed | Takeaway
Price Indicative price per person (excl. drinks)
50 € to 140 €
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Gault&Millau's review
14/20
Chef's Restaurant Of course, there's the divine terrace overlooking the Sorgue, slightly off the road and away from the tourist crowds, which adds to its exclusive character. But first and foremost, Le Vivier is a serious and regular restaurant, with all the comforts you'd expect, thick tablecloths, attentive service and a real pro at the helm, Romain Gandolphe, whose cuisine favors local produce and, of course, the seasons. His starter menu (excluding the €50 market menu, served at lunchtime on weekdays) comes in at a perfectly justified €85 (starter, fish, meat, dessert), with a particular focus on mackerel and beet and beef, broccoli, onions and black garlic jus. A very varied wine cellar, with an extensive selection by the glass.
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Address 800 Cours Fernande Peyre
84800 L'Isle-sur-la-Sorgue
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Romain Gandolphe Chef
Created with Fabric.js 5.2.4 Romain Gandolphe Chef
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