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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Vivarais

69002 LYON
12.5/20
 Gourmet Restaurant
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4 PHOTOS
Chef Audrey Jacquier
Cooking French | Traditional
Services Cooking classes | Delivery Service | For people with disabilities | Pets allowed | To take away
Price Indicative price per person (excl. drinks)
31€ à 41€
Gault&Millau's review
12.5/20
Gourmet Restaurant Just off the Pont de l'Université, this authentic Lyonnais bistro has been in business for over a hundred years, with the principle of handing down from MOF Williams to his daughter Audrey Jacquier always the order of the day. A taste for excellence and a mastery of the art result in exemplary creations, notably the remarkable Richelieu pâté croûte and, more generally, the entire menu, including craquillon des gones, matelote de merlu au vin rouge, colvert, lièvre à la royale, veal liver with raspberry vinegar and rice cake with candied oranges. Two formulas at €31 and €41.
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Plan
Address 1 Place Gailleton
69002 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Audrey Jacquier Chef
Created with Fabric.js 5.2.4 Audrey Jacquier Chef

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