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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Val d'Isère

69003 LYON 3
11/20
 Gourmet Restaurant
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© Le Val d'Isère
© Le Val d'Isère
© Le Val d'Isère
3 PHOTOS
Chef Nicolas Pierre
Services Pets allowed
Price Indicative price per person (excl. drinks)
15 € to 25 €
Gault&Millau's review
11/20
Gourmet Restaurant A modest bouchon that doesn't say its name and yet performs its function with friendliness, simplicity and loyalty, since it has been listed in our database for over twenty years. If you're in the mood for a real Lyonnais dish, in a family atmosphere, here you'll find tablier de sapeur, quenelle de brochet, andouillette Bobosse and foie de veau en persillade. You can add ravioli gratin, Isère trout gravlax and finish with chocolate mousse. Lovely setting, red banquettes and old framed photos.
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Address 64 Rue de Bonnel
69003 Lyon 3
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Monday Lunch Dinner
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People
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Nicolas Pierre Chef
Created with Fabric.js 5.2.4 Nicolas Pierre Chef
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Edouard Baudin Manager
Created with Fabric.js 5.2.4 Edouard Baudin Manager

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