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37-39 rue Boissière
75016 Paris
France

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Le Spinaker

30240 LE GRAU-DU-ROI
13/20
 Chef's Restaurant
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16 PHOTOS
Chef Damien Cousseau
Services Accomodation | Children's Menu | Disabled access | Garden | Private Parking
Price Indicative price per person (excl. drinks)
45€ à 67€
Gault&Millau's review
13/20
Chef's Restaurant A beautiful location above the marina to enjoy the benefits of the Mediterranean in a select setting. If prices are rather high, it's obviously to maintain the standing of this renowned address. In fact, the plates are graphic and well composed, with noble products: creamy cauliflower with vanilla, perfect egg with truffle, sole de pleine mer de Bretagne façon meunière, mashed potatoes, cloud of mango, like a creamy purée with a chocolate tuile. Service is relaxed, not overly involved but doing the job as expected, with thoughtfulness and efficiency. Extensive wine cellar, with reputable estates in the region.
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Address Voie de la Pointe du Môle
30240 Le Grau-du-Roi
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Damien Cousseau Chef
Created with Fabric.js 5.2.4 Damien Cousseau Chef
Created with Fabric.js 5.2.4
Patrick Thierry Propriétaire
Created with Fabric.js 5.2.4 Patrick Thierry Propriétaire

Discover this restaurant's hotel

Hôtel Le Spinaker
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Hôtel Le Spinaker

Address 30240 LE GRAU-DU-ROI
Services Disabled access, Meeting rooms, Minibar, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 13/20  

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