Le Soufflot

Rating: 11
Author: Gault&Millau

89290 IRANCY

11/20
Gourmet Restaurant

1 PHOTOS

Chef: Romain Favre
Cooking: French
Services: Access for people with disabilities | Pets allowed
Style: With family | With friends

Gault&Millau's review 2026

In the heart of the wine-growing village, a valiant table that puts the terroir and the vineyards first, with its 200 wine references, including a significant share for the village, its surroundings, and Burgundy in general. At the table, seasonal produce and Burgundian standards, snails, organic egg meurette with irancy ratafia, pork terrine with chardonnay, Charolais tartar, beef cheek bourguignon, rum baba, strawberry fountainainebleau...