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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Saint-Sauveur

48150 MEYRUEIS
12/20
 Gourmet Restaurant
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24 PHOTOS
Services Accomodation | Children's menu
Price Indicative price per person (excl. drinks)
38€ à 62€
Gault&Millau's review
12/20
Gourmet Restaurant In the heart of the Causses, this 3-star hotel also offers a bistronomic table, where you can discover sophisticated dishes, mixing terroirs and influences. The place is decorated in a slightly eccentric neobaroque style. The chef offers a first menu at €38, with a tartare of leg of lamb cut with a knife, ginger and Java long pepper, avocado mousse, a roast goose breast on its fat, wild garlic powder and Ma Khaen berries, or a creamy passion on matcha tea shortbread. Good service.
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Plan
Address 2 Place Jean Séquier
48150 Meyrueis
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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Nadege Baudry Propriétaire
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