Le Saint-Pierre

Rating: 11.5
Author: Gault&Millau

25000 BESANÇON

11.5/20
Gourmet Restaurant

Cooking: French | Local | Seafood | Traditional
Services: Access for people with disabilities | Pets allowed
Style: Romantic

Budget (€)

Indicative price per person (excl. drinks)

53 to 95

Gault&Millau's review 2026

It's the fish restaurant in Besançon, always there and always as pleasant as ever! The menu is traditional, and you'll go in without fear of a surprise. With its classically beautiful setting, the restaurant lends itself to special occasions. À la carte: pan-seared scallops, fresh asparagus and truffle vinaigrette; fishing return with fresh asparagus, hollandaise sauce and lemon butter emulsion; lobster in a tomato, cucumber and potato nage with dill; sweetbreads with peas, fava beans, smoked bacon and truffle jus; macvin-flavored crème brûlée. Menus from €53 to €95.