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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Saint-Georges

34250 PALAVAS-LES-FLOTS
13/20
 Chef's Restaurant
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9 PHOTOS
Chef Paul Courtaux
Cooking French | Traditional
Services | Children's Menu | Disabled access | Terrace
Price Indicative price per person (excl. drinks)
40€ à 65€
Gault&Millau's review
13/20
Chef's Restaurant Regularity is the name of the game at Le Saint-Georges, with a top-quality chef well-versed in the art of pleasing the masses. Paul Courtaux, who used to delight us in Pézenas, has perfectly adapted his offer to the resort, offering quality popu chic in a lively atmosphere, with all the modern panoply of raw, snacked and simmered dishes: tarte fine de boudin, compotée d'oignon au Banyuls, crème à l'huile de truffe, white tuna, zucchini des jardins de Costebelle, bouillon tomate, citron noir, basil and tarte fraise basil in a flawless, if not truly astonishing, ensemble. The cellar is very solid, with a selection of the region's finest names, and the service is excellent, under the supervision of Hélène, the chef's wife.
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Address 4 Boulevard Maréchal Foch
34250 Palavas-les-Flots
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Paul Courtaux Chef
Created with Fabric.js 5.2.4 Paul Courtaux Chef

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