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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Safari

06300 NICE
12/20
 Gourmet Restaurant
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Chef Jean-Luc Allain
Cooking French | Mediterenean
Services Children's menu
Price Indicative price per person (excl. drinks)
32€ à 55€
Gault&Millau's review
12/20
Gourmet Restaurant A must-visit brasserie on the Cours Saleya, which attracts tens of thousands of visitors every year, from tourists and locals alike. Typical Niçoise cuisine (bagna cauda, grilled peppers, ravioli, daube, tripe à la niçoise...), wood-fired pizzas, pasta, are added to a traditional generalist menu (roast rabbit, rack of lamb, grand aïoli...). Efficient service, even when the tide is out.
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Address 1 Cours Saleya
06300 Nice
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
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People
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Jean-Luc Allain Chef
Created with Fabric.js 5.2.4 Jean-Luc Allain Chef
Created with Fabric.js 5.2.4
Gaston Bargioni Manager
Created with Fabric.js 5.2.4 Gaston Bargioni Manager

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