Le Pré du Moulin - Maison Alonso

84830 SÉRIGNAN-DU-COMTAT
13/20
Chef's Restaurant

Practical information

Cooking
Traditional
Services
Access for people with disabilities | Accomodation | Children's Menu | Garden | Pets allowed | Private Parking | Takeaway

Gault&Millau's review 2026

It's one of the finest hotels in the region, not for the number of stars, but for the unique charm of this old XVIIᵉ century house, evoking a postcard Provence, with its beautiful terrace under the trees. The Alonso family has made this place a must-see on sunny days, which a regional and rather sought-after cuisine accompanies in perfect harmony. The menu includes open ravioli of lobster and artichokes sautéed raw, turbot supreme with celery risotto and chorizo cream, partridge stew with cabbage embeurrée and grenailles, venison medaillon with cranberries, celery and mushroom mousseline, and hot soufflé with Grand Marnier. Truffle dishes are also recommended.
LOCATION

LOCATION

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Address Cours Joël Estève
84830 Sérignan-du-Comtat
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