1 PHOTOS
Price
Indicative price per person (excl. drinks)
27.9 € to 85 €
Gault&Millau's review
READ MORE ...
READ LESS ...
Opening
Opened today
Monday
Lunch
Dinner
Tuesday
Lunch
Dinner
Wednesday
Lunch
Dinner
Thursday
Lunch
Dinner
Friday
Lunch
Dinner
Saturday
Lunch
Dinner
Sunday
Lunch
Dinner
People
Matthieu Mazoyer
Chef
Matthieu Mazoyer
Chef
Damien Gelot
Chef de service
Damien Gelot
Chef de service
Nearby restaurants
Open
12
/ 20
Le Richebourg
Address
21700 VOSNE-ROMANÉE
Cooking
French
Budget
35 € to 59 €
Open
15
/ 20
Table d'Hôte - Lucie & Thomas Collomb
Address
21220 GEVREY-CHAMBERTIN
Chef
Thomas Collomb
Cooking
French | Gastronomic
Budget
62 € to 102 €
Open
13
/ 20
Bistrot Lucien
Address
21220 GEVREY-CHAMBERTIN
Chef
Thomas Collomb
Cooking
French | Traditional
Budget
34 €
Open
13
/ 20
Les Griottes
Address
21220 GEVREY-CHAMBERTIN
Chef
Guillaume Royer
Cooking
French | Local
Budget
23.9 € to 36 €
Nearby hotels
Open
Castel de Très Girard
Address
21220 MOREY-SAINT-DENIS
Services
Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Budget
185 €
Open
Hôtel Le Richebourg
Address
21700 VOSNE-ROMANÉE
Services
Disabled access, Meeting rooms, Minibar, Pets allowed, Private Parking, Room service
Budget
254 €
Restaurant
PARTNERS
See More
PARTNERS
See More