Le Fatra
21 Quai George V, 85340 Les Sables-d'Olonne, France
1 PHOTOS
Practical information
- Location
- Les Sables-d'Olonne
- Chef
- Patrice Guillou
- Cooking
- French | Local | Traditional
- Style
- Casual, With family, With friends
Gault&Millau's review 2025
11/20
Gourmet Restaurant
Patrice Guillou's restaurant is a sure bet in the harbor, with its warm, sober setting, simple furniture, parquet flooring and mirrors, seasonal cuisine and well-chosen produce. The menu is well composed, with local dishes updated in the style of a fish soup, scallops with buckwheat risotto and citrus butter, a sauté of cuttlefish heads, mogettes and chorizo, a barbecue of Vendée pork and mashed potatoes. Convivial atmosphere.
Map
OPENING HOURS
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Patrice Guillou Chef
