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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Dallaison

17100 SAINTES
15/20
 Remarkable Restaurant
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© ‎‎‎‎Denis Bibbal
© ‎‎‎‎Denis Bibbal
© ‎‎Denis Bibbal
6 PHOTOS
Chef
Cooking French | Local | Signature cuisine
Services Garden | Terrace
Price Indicative price per person (excl. drinks)
37€ à 90€
Gault&Millau's review
15/20
Remarkable Restaurant Awarded the title of Grand de Demain Nouvelle Aquitaine last year, Jérôme Dallet is forging ahead with energy and talent. Together with Coralie, they daily embellish this elegant manor house in its park on the edge of town to welcome Saint-Sauveur's fine society. Menus are hidden away, from €37 to €90 depending on the number of courses, served with distinction in the pretty parquet-covered dining room or on the terrace. The menu is inspired by products from the nearby ocean (fish, shellfish), with vegetables and seasonal produce from local market gardeners. Classic cellar, moderate overall prices.
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Address 30 Rue du Bois Taillis
17100 Saintes
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Created with Fabric.js 5.2.4
Chef
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