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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Comptoir de Brice

16000 ANGOULÊME
13/20
 Chef's Restaurant
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Chef Brice Javerzac
Cooking French | Healthy cooking | Traditional
Services Cooking classes | For people with disabilities | Pets allowed
Gault&Millau's review
13/20
Chef's Restaurant Brice Javerzac's table proves that an authentic bistro, popular and relaxed, in no way means slacking off in the kitchen, bringing to this island of conviviality, solid technique at the service of pleasure. The chef's experience shines through in every dish, with innovative ideas that are always well executed, both in form and in substance: a pot-au-feu terre-mer and creamy smoked mackerel, a BBQ duck breast with tajine vegetables, sweet harissa and date-zaatar, a sphère charentaise. Good cellar selection.
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Address 50 Rue de Genève
16000 Angoulême
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Monday Lunch Dinner
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Brice Javerzac Chef
Created with Fabric.js 5.2.4 Brice Javerzac Chef

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