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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Chicoula

33000 BORDEAUX
3 PHOTOS
Chef Guénaël Avy
Cooking French | Healthy cooking
Services Children's menu | For people with disabilities
Price Indicative price per person (excl. drinks)
65 €
Gault&Millau's review
12/20
Gourmet Restaurant A small, discreet address close to the Palais de Justice. Chef Guénaël Avy has been at the helm of this intimate 15-cover restaurant for 5 years now. The formula is tried and tested: a single menu available in 3 or 5 courses, which changes every month, with tasty dishes served in a mix of vintage and contemporary plates. And if the atmosphere on certain evenings is a little lacklustre, the dishes are still good value for money: crab ravioli, saffron broth and tangy chantilly, piece of beef, creamy Jerusalem artichoke and potato chips, undergrowth duxelles, red onion confit and meat jus, and a good chocolate, chestnut and whisky dessert. Decent cellar, very small selection by the glass.
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Address 22 Rue de Cursol
33000 Bordeaux
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
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Guénaël Avy Chef
Created with Fabric.js 5.2.4 Guénaël Avy Chef

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