Le Boudoir

06000 NICE
11/20
 Gourmet Restaurant
SHARE
© bdr
1 PHOTOS
Chef
Gérald Thomas
Cooking
French | Local | Traditional
Price Indicative price per person (excl. drinks)
45 € to 65 €

Gault&Millau's review

11/20
Gourmet Restaurant A bistro that has become more and more regular each year, earning its first "toque" for all its hard work and consistency. The menu is consensual, but always well varied, with attentive service, and not just for regulars: a good artichoke salad, eggs meurette, squid stuffed with lamb confit, filet of duckling reduced with truffle jus (when we visited, the menu was overdoing the truffle flavours to attract customers). The complete menu costs €45, with a few possible extras.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 10 Rue Chauvain
06000 Nice
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Gérald Thomas Chef
    Created with Fabric.js 5.2.4 Gérald Thomas Chef
  • Created with Fabric.js 5.2.4
    Gérald Thomas Manager
    Created with Fabric.js 5.2.4 Gérald Thomas Manager
  • Created with Fabric.js 5.2.4
    Julien Durville Manager
    Created with Fabric.js 5.2.4 Julien Durville Manager