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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Bon Accueil

25160 MALBUISSON
14/20
 Chef's Restaurant
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© j.varlet
© j.varlet
© j.varlet
6 PHOTOS
Chef Marc Faivre
Cooking Cuisine d'auteur | Traditional
Services Accomodation | Children's menu | Disabled access | Private parking lot
Price Indicative price per person (excl. drinks)
29 € to 98 €
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Gault&Millau's review
14/20
Chef's Restaurant Marc Faivre's beautiful contemporary table naturally appeals on both sides of the border. The chef has dominated the local scene for thirty-five years and doesn't need to show off his credentials: the proof is in the eating, imbued with classic chic on quality produce. The Tour du Lac menu at €57 is a good option, with Burgundy snail court-bouillon with fresh herbs or mushroom crust, chicken with yellow wine or trout with blue cheese, strawberry bricelet. Interesting cellar, good personal choices, with the best of the Jura, including by the glass with Jean-Michel Petit's Trousseau, for example.
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Address 1 Chemin de la Grande Source
25160 Malbuisson
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Marc Faivre Chef
Created with Fabric.js 5.2.4 Marc Faivre Chef
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Catherine Faivre Sommelier
Created with Fabric.js 5.2.4 Catherine Faivre Sommelier
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