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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Bistrot des Anges

06110 LE CANNET
13.5/20
 Chef's Restaurant
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© laphotographesucreesalee
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11 PHOTOS
Chef Bruno Oger
Cooking French | Local
Services Access disabled | Children's menu | Delivery service | Pets allowed | Private parking lot | To go
Price Indicative price per person (excl. drinks)
36 € to 70 €
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Gault&Millau's review
13.5/20
Chef's Restaurant On the heights of Cannes, chef Bruno Oger's bistro, a sort of antechamber to La Villa Archange, his gastronomic lair, is sure to seduce with its contemporary cuisine on menus priced at €45 or €55: poultry ballottine, duck with foie gras and mustard seed sauce, monkfish cheek with marinara sauce, cockles with Jerusalem artichoke parsley, chuck confit with red wine and sand carrots. Pastry chef Yohan Jara's cart of sweets, with its twelve proposals, makes a gourmet complement that we can't resist. Remarkable service and a small cellar to accompany the moment, which can grow to 400 references if you ask the maître d'hôtel to show you the Archangel book.
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Address Rue de l'Ouest
06110 Le Cannet
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Bruno Oger
Bruno Oger Chef
Bruno Oger Bruno Oger Chef
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