Le Bénaton

21200 BEAUNE

Practical information

Chef
Keishi Sugimura
Cooking
French | Local
Services
Access for people with disabilities | Children's Menu | Delivery Service | Garden | Pets allowed | Terrace
Style
Romantic | With family
Price Indicative price per person (excl. drinks)
95 € to 120 €

Gault&Millau's review

14/20
Chef's Restaurant A solid address that has evolved well over time, retaining, since the takeover by Keishi Sugimura, that touch of Japanese precision and a few oriental flavors on fine French cuisine, in an elegant, hushed bourgeois interior. The €95 menu is copious (two starters, one main course), but you can also indulge in the à la carte menu to choose between the very good pâté en croûte and the tête de veau in homage to Bruno Monnoir, the previous chef of this honorable house, the pigeon Sanchez and its leg in yakitori or the fish of the arrival with a nori seaweed sabayon and saffron rice. Fine work served with distinction, a fair cellar of fine bottles.
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Address 25 Rue Du Faubourg Bretonnière
21200 Beaune
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Keishi Sugimura
    Keishi Sugimura Chef
    Keishi Sugimura Keishi Sugimura Chef