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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Verrière

31000 TOULOUSE
12/20
 Gourmet Restaurant
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8 PHOTOS
Chef Hervé Bourg
Cooking French | Traditional
Services Children's menu | For people with disabilities | To take away
Price Indicative price per person (excl. drinks)
23€ à 65€
Gault&Millau's review
12/20
Gourmet Restaurant A pretty street, a pretty brick house and a consistently good performance from this sincere restaurant. Lunchtime menu: €27, with a choice of fine tomato and cantal tart, trout steak with parsnip purée, spinach with yuzu, langoustine bisque or leg of lamb with sweet potato purée, chocolate cream, pear clafoutis... In the evening, imposed and hidden menu ("let yourself be guided"...) at €50. Well-stocked classic cellar.
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Plan
Address 7 Rue Joutx Aigues
31000 Toulouse
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Monday Lunch Dinner
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People
Created with Fabric.js 5.2.4
Hervé Bourg Chef
Created with Fabric.js 5.2.4 Hervé Bourg Chef

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