La Trinquette

Rating: 11
Author: Gault&Millau

14450 GRANDCAMP-MAISY

11/20
Gourmet Restaurant

3 PHOTOS

Services: Access for people with disabilities | Private Parking
Style: With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

32 to 52

Gault&Millau's review 2025

We're happy to toast the health of this fifty-year-old address, which always delights tourists and lovers of seafood and local produce. Utah Beach oysters, homemade pâté en croûte, renowned fish soup, marmite grandcopaise and Val de Sée ham with cider sauce, all prepared by master restaurateur François Germain, whose grandfather founded the restaurant in 1967.