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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

la Treille Muscate

04360 MOUSTIERS-SAINTE-MARIE
Original Restaurant
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3 PHOTOS
Chef Laurent Barré
Services Accomodation | Pets allowed | Terrace
Gault&Millau's review
Original Restaurant In one of France's most beautiful villages, the hotel-restaurant is well positioned to offer an authentic Provencal experience. In this charmingly local setting, chef Laurent Barré produces French and Provençal classics that live up to the hype: conchiglioni with crayfish cream and shavings of grana padano, pan-fried cod steak with paella-style rice, rabbit leg confit with olive oil and thyme, creamy polenta and thyme jus, and a revisited lemon tart. Good service.
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Plan
Address Place de l'Église
04360 Moustiers-Sainte-Marie
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Created with Fabric.js 5.2.4
Laurent Barré Chef
Created with Fabric.js 5.2.4 Laurent Barré Chef

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