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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Table du Pouyaud

24750 CHAMPCEVINEL
14/20
Chef's Restaurant
Chef Gilles Gourvat
Cooking French | Local | Traditional
Services Children's Menu | Private Parking
Price Indicative price per person (excl. drinks)
35€ à 82€
Gault&Millau's review
14/20
Chef's Restaurant For almost fifteen years now, local chef Gilles Gourvat has maintained his ambassadorial status, bringing to life in his own home a cuisine based on products, with precision and research. His gastronomic table is a work of maturity, a wise and harmonious place, where you can discover constantly rethought plates: a cannelloni of mushrooms, foie gras, yellow wine sauce, a fine tart of half-cooked red tuna marinated in ponzu, mentonnaise of vegetables, an axoa of veal, fried onions and peppers, creamy polenta, a paris-périgueux with mara des bois strawberries. Formulas start at €35.
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Plan
Address Route de Paris
24750 Champcevinel
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Gilles Gourvat Chef
Created with Fabric.js 5.2.4 Gilles Gourvat Chef

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