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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

La Syrah

26000 VALENCE
11/20
 Gourmet Restaurant
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8 PHOTOS
Cooking French
Services Disabled access | Private Parking
Price Indicative price per person (excl. drinks)
25€ à 29€
Gault&Millau's review
11/20
Gourmet Restaurant A great family hotel away from the city, children can enjoy the large swimming pool, while adults can have their fill at the table, where the chef practices his bistronomic approach to the market. The dishes on offer are interesting, with contemporary ideas such as vegetable macédoine with black garlic mayonnaise, shrimp tartare and smoked haddock, julienne backstrap a la plancha, combawa crust and Niçoise ratatouille, low-temperature pork chop, mustard seed gravy and delicate apples, or strawberry baba with Madagascar vanilla chantilly. Excellent cellar with over 350 references.
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Address Boulevard Pierre Tézier
26000 Valence
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