La Scierie

74220 LA CLUSAZ
11/20
 Gourmet Restaurant
SHARE SHARE
Chef
Christophe Janvier
Services
Children's Menu | Pets allowed
Style
Bistro/Brasserie

Gault&Millau's review 2026

A sure bet in the heart of the resort, all dressed in wood, of course, the atmosphere of a slopeside brasserie that comes alive at all hours, whether for dinner or lunch. The menu is wide-ranging, for families and discerning gourmets alike: salads, tartars, fondues and tartiflette, as well as chic, ambitious dishes such as scallops in truffle carpaccio, cannelloni with langoustine and crab, roast St. Pierre with Jerusalem artichoke mousseline, pigeon puff pastry with black truffle. And the cellar is one of the most complete in the Aravis region, with over 500 references.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 331 Route du Col des Aravis
74220 La Clusaz
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Christophe Janvier
    Christophe Janvier Chef
    Christophe Janvier Christophe Janvier Chef
  • Fabienne Pollet-Thiollier
    Fabienne Pollet-Thiollier Manager
    Fabienne Pollet-Thiollier Fabienne Pollet-Thiollier Manager
  • Francois Pollet-Thiollier
    Francois Pollet-Thiollier Propriétaire
    Francois Pollet-Thiollier Francois Pollet-Thiollier Propriétaire
  • Axel Rohee
    Axel Rohee Chef de service
    Axel Rohee Axel Rohee Chef de service
Step into the world of gastronomy
Japan
Japan
https://jp.gaultmillau.com