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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Rapière

14400 BAYEUX
12.5/20
 Gourmet Restaurant
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Cooking French | Traditional
Services Disabled access
Price Indicative price per person (excl. drinks)
42 € to 54 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant En une quinzaine d'années, Linda et Simon Boudet ont construit une réputation solide dans une jolie maison ancienne du cœur historique. Le chef travaille une cuisine bien actuelle, suit les influences et montre un savoir-faire indéniable sur les classiques comme sur les plats d'inspiration : filet de bar au bouillon chou chinois dashi sésame, poulet Label Rouge boulgour fruits secs jus au ras el hanout, entremets framboise pistache chantilly mascarpone dans une formule d'un très bon rendement pour 42 € (foie gras, turbot, filet de veau entrent dans le menu à 54 €).
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Address 53 Rue Saint-Jean
14400 Bayeux
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