La Petite Auberge

68500 BERGHOLTZ
12/20
 Gourmet Restaurant
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11 PHOTOS
Chef
Georges Castanheira
Services
Access for people with disabilities | Children's Menu | Pets allowed | Terrace
Price Indicative price per person (excl. drinks)
25 € to 88 €

Gault&Millau's review

12/20
Gourmet Restaurant An interesting restaurant with a modest name, but no lack of ambition, with a skilful and imaginative chef, Georges Castanheira. The setting is well arranged, with contemporary themes and raw materials depending on the room, and the table is set with care, as are the chef's plates: snail and chanterelle puff pastry, monkfish medallion with rice perfumed with frog cream, roast pigeon with polenta perfumed with spices and gravy. Desserts a little conventional, classic cellar with regional and local references.
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Address 4 Rue De l'Eglise
68500 Bergholtz
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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    Georges Castanheira Chef
    Created with Fabric.js 5.2.4 Georges Castanheira Chef